Easy Paula Deen Cheesy Broccoli Casserole Recipe
Highlighted under: Warm Meal Recipes
This Easy Paula Deen Cheesy Broccoli Casserole is the ultimate comfort food, combining tender broccoli with creamy cheese and a buttery crunch. Perfect as a side dish for any dinner or a delightful main course for a casual gathering, this recipe is quick to make and sure to please even the pickiest eaters. Whip it up for family meals or potlucks, and watch it disappear in no time!
This casserole is a family favorite and a staple at gatherings.
Deliciously Cheesy Comfort
There's something truly special about a cheesy broccoli casserole that brings everyone together at the dinner table. The creamy cheese melds perfectly with the tender broccoli, creating a warm and inviting dish that's hard to resist. Each bite delivers a satisfying combination of flavors and textures, from the smooth filling to the crunchy topping. This casserole isn't just a side dish; it’s a centerpiece that elevates any meal, making it feel more like a celebration.
What makes this dish particularly appealing is its versatility. It can stand alone as a hearty main dish or serve as an excellent side to complement your favorite proteins. Whether you're hosting a family dinner or attending a potluck, this casserole is guaranteed to steal the spotlight. Plus, it's incredibly easy to prepare, allowing you to spend more time enjoying the company of your loved ones and less time in the kitchen.
Perfect for Any Occasion
One of the best aspects of this Easy Paula Deen Cheesy Broccoli Casserole is its adaptability to various occasions. It fits seamlessly into holiday feasts, casual get-togethers, or even weeknight dinners. No matter the setting, it always garners compliments and satisfied smiles. Just imagine serving this delightful dish at Thanksgiving, where it pairs wonderfully with turkey and stuffing, or at a summer barbecue, where it can offer a flavorful contrast to grilled meats.
Moreover, the casserole can easily be customized to suit your taste preferences or dietary needs. Want to add some protein? Consider mixing in shredded chicken or diced ham. Looking for a healthier twist? Substitute low-fat cheese and a lighter version of mayonnaise. The possibilities are endless, making this casserole a staple recipe to keep in your cooking repertoire for years to come.
Quick and Easy Preparation
With a preparation time of just minutes, this casserole is perfect for those busy evenings when you want a comforting meal without spending hours in the kitchen. By using simple ingredients that you likely already have on hand, this recipe minimizes fuss while maximizing flavor. Everything comes together quickly in one bowl, letting you focus on other tasks — maybe setting the table or preparing a salad to go along with it.
Simply preheat your oven, mix the ingredients, and pop the dish in for a while. While it bakes, the enchanting aroma will fill your kitchen, making it nearly impossible to resist sneaking a taste. In less than an hour, you’ll have a bubbling, golden casserole ready to serve. It's the ultimate comfort food that's as simple as it is delicious, ensuring you can enjoy a wholesome meal without a lot of effort.
Ingredients
Gather your ingredients before starting.
Ingredients
- 2 cups broccoli florets
- 1 cup cheddar cheese, shredded
- 1 can cream of mushroom soup
- 1/2 cup mayonnaise
- 1/2 cup crushed buttery crackers
- 1/2 cup onion, chopped
- Salt and pepper to taste
Ensure everything is ready to go before you begin cooking.
Instructions
Follow these steps for the best results.
Preheat the Oven
Preheat your oven to 350°F (175°C).
Combine Ingredients
In a mixing bowl, combine the broccoli, cheese, soup, mayonnaise, and onion.
Season the Mixture
Add salt and pepper to taste, and mix well.
Transfer to Dish
Pour the mixture into a greased baking dish.
Top with Crackers
Sprinkle the crushed crackers on top for added crunch.
Bake
Bake in the preheated oven for 30 minutes or until bubbly and golden.
Let it cool for a few minutes before serving.
Tips for the Best Casserole
For the best results with this recipe, consider using fresh broccoli florets instead of frozen ones. Fresh broccoli not only tastes better but also retains more nutrients, adding extra health benefits to your meal. If you prefer a more intense flavor, try incorporating different types of cheese, such as Monterey Jack or Gruyère, for a gourmet twist.
Another tip is to sauté the onions before adding them to the mix. This step enhances their sweetness, which can create a deeper flavor profile for the casserole. A touch of garlic powder or dried herbs like thyme or basil can also elevate the dish, offering a fragrant finish that complements the cheese and broccoli beautifully.
Storage and Reheating
If you happen to have leftovers (which is likely due to its popularity!), store them in an airtight container in the refrigerator. This casserole can easily be kept for up to three days. To enjoy it again, simply reheat portions in the microwave or pop the entire dish in the oven at 350°F for about 15-20 minutes. Cover it with foil to prevent it from drying out while reheating.
You can also freeze the uncooked mixture or baked casserole for up to three months. For best results, freeze before baking; when you’re ready to enjoy it, simply thaw it in the refrigerator overnight and bake it according to the original instructions. This makes it a convenient option for last-minute dinners or unexpected guests!
Questions About Recipes
→ Can I use frozen broccoli?
Yes, just make sure to thaw and drain it well before using.
→ How can I make this dish gluten-free?
Substitute the crackers with gluten-free options.
Easy Paula Deen Cheesy Broccoli Casserole Recipe
This Easy Paula Deen Cheesy Broccoli Casserole is the ultimate comfort food, combining tender broccoli with creamy cheese and a buttery crunch. Perfect as a side dish for any dinner or a delightful main course for a casual gathering, this recipe is quick to make and sure to please even the pickiest eaters. Whip it up for family meals or potlucks, and watch it disappear in no time!
Created by: Anna
Recipe Type: Warm Meal Recipes
Skill Level: Easy
Final Quantity: 6.0
What You'll Need
Ingredients
- 2 cups broccoli florets
- 1 cup cheddar cheese, shredded
- 1 can cream of mushroom soup
- 1/2 cup mayonnaise
- 1/2 cup crushed buttery crackers
- 1/2 cup onion, chopped
- Salt and pepper to taste
How-To Steps
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the broccoli, cheese, soup, mayonnaise, and onion.
Add salt and pepper to taste, and mix well.
Pour the mixture into a greased baking dish.
Sprinkle the crushed crackers on top for added crunch.
Bake in the preheated oven for 30 minutes or until bubbly and golden.
Nutritional Breakdown (Per Serving)
- Total Fat: 15g
- Sodium: 500mg
- Carbohydrates: 20g
- Protein: 8g