Banana Berry Smoothie Cups

Highlighted under: Light Eating Recipes

Enjoy a refreshing and nutritious treat with these delightful Banana Berry Smoothie Cups. Perfect for breakfast or a snack!

Anna

Created by

Anna

Last updated on 2026-01-03T00:26:29.883Z

These Banana Berry Smoothie Cups are not only delicious but also packed with nutrients. The combination of bananas and mixed berries creates a perfect balance of sweetness and flavor, making them an ideal snack or breakfast option.

Why You'll Love This Recipe

  • Refreshing and fruity flavor that energizes your day
  • Packed with vitamins and antioxidants from fresh berries
  • Easy to make and perfect for meal prep

Nutritional Benefits

The Banana Berry Smoothie Cups are not only delicious but also loaded with essential nutrients. Bananas are a great source of potassium, which is vital for heart health and maintaining proper muscle function. They also provide dietary fiber, promoting digestive health and helping you feel full longer.

Mixed berries, including strawberries, blueberries, and raspberries, are rich in antioxidants and vitamins. These tiny powerhouses help combat oxidative stress and inflammation in the body. Including berries in your diet can also improve brain health and reduce the risk of chronic diseases.

Greek yogurt adds a significant protein boost to the smoothie cups, aiding in muscle repair and growth. It's also packed with probiotics, which support gut health. By combining these ingredients, you create a balanced snack or breakfast option that fuels your body and keeps you energized throughout the day.

Perfect for Meal Prep

These smoothie cups are an ideal option for meal prepping. You can whip up a big batch at the beginning of the week and store them in the refrigerator or freezer. This makes it easy to grab a nutritious snack or breakfast on busy mornings when you don't have time to cook.

To make meal prep even easier, consider portioning the ingredients in individual bags or containers. When you're ready to blend, just dump everything in the blender, and your smoothie is ready in minutes. This not only saves time but also helps reduce food waste.

You can also customize the smoothie cups to suit your taste preferences or dietary needs. Swap out the berries for your favorite fruits or use dairy-free yogurt if you're lactose intolerant. The possibilities are endless, making it a versatile recipe for everyone.

Serving Suggestions

Ingredients

Ingredients

For the Smoothie Cups

  • 2 ripe bananas
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 cup Greek yogurt
  • 1 cup almond milk
  • 1 tablespoon honey (optional)
  • Granola for topping

Feel free to customize the toppings according to your taste!

Instructions

Instructions

Prepare the Ingredients

Peel the bananas and place them in a blender. Add the mixed berries, Greek yogurt, almond milk, and honey if using.

Blend Until Smooth

Blend the mixture on high speed until smooth and creamy. If the mixture is too thick, add a little more almond milk to reach your desired consistency.

Pour into Cups

Pour the smoothie mixture into small cups or bowls. Leave some space at the top for granola.

Add Toppings

Top each smoothie cup with a sprinkle of granola and a few extra berries for garnish.

Serve and Enjoy

Serve immediately or refrigerate for later. Enjoy your healthy snack!

These smoothie cups can be stored in the refrigerator for up to 24 hours.

Storage Tips

If you've made a large batch of smoothie cups, proper storage is key to maintaining their freshness. Store the smoothie cups in airtight containers to prevent them from absorbing odors from the fridge. They can last for up to 3-5 days in the refrigerator.

For longer storage, consider freezing the smoothie cups. Simply pour the mixture into freezer-safe containers, leaving some space at the top for expansion. Thaw them overnight in the refrigerator before enjoying, and you'll have a quick and healthy snack ready to go.

Variations to Try

Feel free to get creative with this recipe by adding different fruits or flavorings. Spinach or kale can be blended in for a nutrient boost without altering the taste too much. If you like a bit of spice, a pinch of cinnamon or a splash of vanilla extract can add an extra layer of flavor.

You can also experiment with different types of yogurt, such as coconut or almond-based yogurt, for a dairy-free version. If you're looking for a protein-packed option, consider adding a scoop of protein powder or nut butter.

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Questions About Recipes

→ Can I use frozen berries?

Yes, frozen berries work great and can make the smoothie even creamier!

→ How long can I store these smoothie cups?

They can be stored in the refrigerator for up to 24 hours before they start to separate.

→ Can I make these vegan?

Absolutely! Use a plant-based yogurt and milk to keep it vegan-friendly.

→ What can I substitute for Greek yogurt?

You can use coconut yogurt or any other non-dairy yogurt alternative.

Banana Berry Smoothie Cups

Enjoy a refreshing and nutritious treat with these delightful Banana Berry Smoothie Cups. Perfect for breakfast or a snack!

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Anna

Recipe Type: Light Eating Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Smoothie Cups

  1. 2 ripe bananas
  2. 1 cup mixed berries (strawberries, blueberries, raspberries)
  3. 1 cup Greek yogurt
  4. 1 cup almond milk
  5. 1 tablespoon honey (optional)
  6. Granola for topping

How-To Steps

Step 01

Peel the bananas and place them in a blender. Add the mixed berries, Greek yogurt, almond milk, and honey if using.

Step 02

Blend the mixture on high speed until smooth and creamy. If the mixture is too thick, add a little more almond milk to reach your desired consistency.

Step 03

Pour the smoothie mixture into small cups or bowls. Leave some space at the top for granola.

Step 04

Top each smoothie cup with a sprinkle of granola and a few extra berries for garnish.

Step 05

Serve immediately or refrigerate for later. Enjoy your healthy snack!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 3g
  • Saturated Fat: 1g
  • Cholesterol: 5mg
  • Sodium: 60mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 4g
  • Sugars: 15g
  • Protein: 6g